Admiral Kitchen
In this kitchen, the client wanted to transform the space by incorporating new custom cabinets, countertops, lighting, and appliances. A compact footprint required careful planning to fit an island, gain much-needed pantry space, and allow for a 36-inch refrigerator. As part of the redesign, the opening between the kitchen and the sunroom was reduced from six to five feet, which gave a workable solution for a pantry cabinet and the larger fridge, but did not substantially change the connection between the rooms. Shelves next to the pantry cabinet opened up the corner and provided the perfect spot for the client to display a vibrant collection of Fiesta ware.
